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Heber Valley Cheese

At Heber Valley Artisan Cheese our mission is to help others experience the difference of the farmer’s touch. Our fully integrated dairy farm to creamery delivers a true farm-to-table experience.  In fact, we believe the finest handcrafted cheeses, fresh or aged,  begins with the perfect base:  premium milk – pure, rich and creamy; a “recipe” we’ve been perfecting on our farm  for nearly 100 years.

Taste the difference of the farmer’s touch with our different cheese varieties: fresh curd, cheddar (raw milk, flavored, fresh or aged), queso fresco, monterey pepper jack, parmesan, swiss  or juustoleipa; or stop by our farm store for some premium cream line cow’s milk, a fresh grilled cheese sandwich or some scrumptious Aggie Ice Cream. Also visit our farm to take a dairy tour, participate in a cheese tasting or learn how to make ice cream, yogurt or mozzarella.

Activities:

  • Dairy Tour
  • Cheese Tastings
  • Ice Cream Making Class
  • Mozzarella Cheese Class
  • Charcuterie Board Making Class
  • Farm Store
Contact Information
920 River Road, Midway, Utah 84049, United States
Owner Information
Kohler Family
Owners

Providing others with a memorable experience is at the heart of Heber Valley Artisan Cheese, a small family dairy farm and creamery nestled in the quaint community of Midway, Utah. For nearly 100 years the Kohler family has been producing premium milk – pure, rich & creamy – to delight their consumers. In 2011, the family built a new creamery and began using their farm’s milk to handcraft and age artisan cheese.