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The Morgan Maze

Corn Maze and Pumpkin Patch

The Clark family’s agricultural roots run deep, beginning with Ezra T. Clark, an early Utah pioneer and devoted member of the LDS Church, who played a vital role in the colonization and agricultural development of the Utah Territory. In 1867, Brigham Young tasked Ezra with constructing a gristmill in Weber Valley to support local farming. Alongside the mill, Ezra acquired land, establishing the foundation for a family-run agricultural enterprise. With the help of his sons, Joseph Smith Clark and Charles R. Clark, the mill became part of a larger farming operation. The family documented their day-to-day lives in detailed diaries, chronicling the challenges of maintaining the mill, farming, and enduring Utah’s arid climate and harsh winters.

As the Clark family grew, so did their farming operations. In 1901, Ezra divided his land among his 17 children, allowing them to develop their own agricultural ventures. Charles R. Clark, inheriting properties in Morgan, Utah, and Georgetown, Idaho, expanded the family’s farming capacity. Charles’s son, Wallace Clark, played a significant role in advancing farming practices, acquiring additional land and diversifying into produce, dairy, and dry farming. The Clarks began trucking produce like onions, cabbage, and potatoes across Idaho and Wyoming, and by the 1930s, automated their dairy operations, increasing herd size and efficiency. Despite facing challenges like the Great Depression and dry farming difficulties, the Clarks thrived through resilience and innovation, leaving a lasting legacy in Morgan County.

Season Dates:

September 20th – October 26th

 

Activities:

  • 18 acre corn maze with 3 separate trails (suitable for all ages with different levels of difficulty)
  • Tricycle track
  • Tire Playground
  • Corn Pits
  • Kiddie Straw Maze
  • Straw Pyramid
  • Jump pad
  • Giant Slide (did we mention it GLOWS in the dark!)
  • Kiddie Train Ride (tickets sold separately)
  • You pick Pumpkin Patch (pumpkins sold separately)
  • Creepy Canal-our haunted trail open every Friday and Saturday nights in October (tickets sold separately)
a group of teenagers walking into a corn maze
two children playing in a corn pit
children sliding down a slide
little girl running through hay bale maze
Contact Information
560 N Industrial Rd, Morgan, Utah 84050, United States
Owner Information
Bruce and Jennifer Clark
Owners

For the past twenty-five years, Bruce and Jennifer Clark have owned and operated Clark Family Dairy, continuing a legacy that has been in Bruce’s family for over a century. The farm, which milks approximately four hundred cows, remains a true family-run operation with all six of Bruce and Jennifer’s children actively involved. Their oldest son, Ethan, works full-time on the farm, sharing his father’s deep passion for agriculture and helping to manage daily operations. The other children also contribute to the farm’s success, each playing a role in the business while balancing their own personal pursuits.

Beyond the farm, the Clark family enjoys spending time together boating at Bear Lake and Lake Powell, traveling, and making the most of family time. Bruce and Jennifer have instilled in their children the values of hard work, commitment, and love for the land, creating a strong, united family that continues to honor their agricultural heritage while looking toward the future.

Opening Hours
Monday
Closed
Tuesday
Closed
Wednesday
4:00 pm - 9:00 pm
Thursday
4:00 pm - 9:00 pm
Friday
4:00 pm - 11:00 pm
Saturday
11:00 am - 11:00 pm
Sunday
Closed